photo by John F. Rhodes/DMN
Oh my, yes, we are Mighty Impressed with ourselves today. We must be Important People to be In The News.
What? Did you ask me something? Oh, what magnificent thing did we do to rate a lead feature in a Pulitzer Prize-winning section of a Pulitzer Prize-winning newspaper?
Well. That is a very good question.
We chopped up some store-bought spiral ham.
We're thinking we might aim for Food & Wine magazine next. For shredding up some rotisserie chicken, maybe.
(I've written a little bit about Tina Danze, the very talented food writer who managed to tweeze something worthy of print out of our rather off-the-wall interview, over on my foodie blog, 350.)